Station Buffet Menu 2025

Foodie paradise with a rich selection to please everyone

Station Buffet: 70€ (Min 40 Adults)

Children 2 - 11 years 50% discount Children 12 - 17 years 25% discount House Red and White Wine, Beer, Soft Drinks and Water is included in the meals, Ad Libitum. Choose 1 starter to share. For main choose 4 meats, 4 salads and 4 sides. Choose 2 desserts.

Starters - Choose 1 (Additional starter 5€ per adult)

The starter is served at the table for everyone to share - Including bread and butter

Mixed platter with local cheeses and meats

Mixed selection of humus, tzatziki, vegetable and bread sticks

Mixed platter with deviled eggs

Classic Caesar salad

Meats - Choose 4 (Additional Meats 6€ per adult)

The meats will be served in Bain Maries at the station buffet.

Chicken Breast

Chicken thighs

Pork chops

Spare ribs

Beef steak

Mixed sausages

Dorada fish (Whole)

Tuna steak

Salads - Choose 4 (Additional salads 4€ per adult)

The salads are served in Bain Maries at the buffet station

Sundried tomato and Black olives penne salad

Coleslaw salad

Greek salad

Canarian ensaladilla

Cold potato salad

Warm potato salad

Tabouli

Mixed salad

Sides - Choose 4 (Additional sides 4€ per adult)

The sides are served in Bain Maries on the station buffet.

Canarian potatoes (Papas arrugadas)

Oven baked potato wedges

Jacket potatoes

Boiled potatoes with butter and parsley

Padron peppers

Steamed broccoli and carrots

Fried rice

Corn on the cob

Garlic and Turmeric rice with sultanas

Dessert - Choose 2 (Additional desserts 5€ per Adult)

The desserts will be served at the station buffet for self service - 1 hour after the start of the buffet

Lemon and mint sorbet

Strawberry cheesecake and Vanilla Ice-cream

Traditional Apple and Cinnamon Crumble

Chocolate Tart and vanilla Ice-cream

Selection of Canarian cheeses with apple and mango chutneys and crackers